|Clean Energy & Great Food: Washingtonian's top 100 Restaurants|
|Written by Lisa Bonfantini|
|Wednesday, 30 January 2013 15:01|
The Washingtonian announced the 100 Very Best Restaurants of 2012 and our wind powered businesses are sweeping the list. With a total of nine wind powered businesses in the top 100, restaurateurs across DC and Maryland are turning to a greener alternative. Each of these nine restaurants cares about every component of their business, from top notch ingredients to sustainable wind power. Clean energy and great food: that's a recipe for success. It's no wonder these restaurant's made the top 100!
For a deliciously sustainable dining experience visit these top notch restaurants: Bar Pilar, Black Market Bistro, BlackSalt, Cashion's Eat Place, Estadio, Pearl Dive Oyster Palace, Proof, Seasonal Pantry, and Woodberry Kitchen.
I'm like many mothers I know, concerned about the planet our kids will inherit and overwhelmed by daily life. Clean Currents made it simple and affordable to switch to 100% wind power, without breaking my back or the bank.
- Residential Customer Michelle Culp