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Clean Currents Visits a Wind Farm!

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Last Saturday, I had the pleasure of visiting a wind farm with colleagues from Clean Currents. We visited Highland North Wind Farm in Cambria County, PA and boy was it cool! At Clean Currents, we sell two products. National Wind and Neighborhood Wind. All of our Neighborhood Wind comes from Highland North Wind Farm.

Our visit started at the farm’s headquarters where Brad, the site manager, gave us a rundown of his day-to-day overseeing the turbines and keeping things running smoothly. He’s armed with high-tech software that lets him adjust the turbines in real time and a team of engineers ready for dispatch at a moment’s notice. He even has an app on his phone that lets him shut off a turbine on the fly.

After we got a peek into a day in the life of Brad, we hopped in our cars and drove into the heart of the farm. Highland North has 30 wind turbines (not wind mills, as Brad pointed out — those grind flour) and these 30 turbines have blades that are over 300 feet in diameter (almost as long a football field). Together, these 30 turbines produce enough electricity to power approximately 18,000 homes each year.

Brad demonstrates the thermal imaging camera

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The EPA Proposes Carbon Pollution Standards for New Power Plants

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As we all know, the government is currently shutdown. But, once those 700,000 federal employees are back to their regular grind, things will pick up right where they left off (well, we hope). So, we’re digging into the EPA’s proposed carbon pollution standards for new power plants.

On September 20th, 2013, the Environmental Protection Agency (EPA) proposed carbon-pollution standards for future coal and natural gas power plants. This was the EPA’s first step in moving forward on President Obama’s Climate Action Plan announced this past June. Currently, about one third of all greenhouse gas pollution in the U.S. comes from electricity generation at power plants.

When presenting the EPA’s proposal, EPA Administrator Gina McCarthy commented “Climate Change is one of the most significant public health challenges of our time. By taking commonsense action to limit carbon pollution from new power plants, we can slow the effects of climate change and fulfill our obligation to ensure a safe and healthy environment for our children.”
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McCabe’s Cooks up a Sustainable Future

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McCabe’s Restaurant in Hampden is taking on sustainable dining one dish at a time. After reading a review on Yelp which described McCabe’s as having “…soul of a West Village gastropub”, we had to learn more. We sat down with Cora Flynn, General Manager to discover all the different ways this Hampden gem is embracing sustainable dining.

CC: Why did you think it was important to support clean, renewable wind energy?

CF: We feel it is important to support clean, renewable wind energy because we are invested in the future for our children and would like them to live in an environment that is healthy and viable.  Choosing a sustainable resource is just one way in which we feel we are reducing our impact globally and locally.

CC: Why did you pick Clean Currents?

CF: We chose Clean Currents because it is community oriented, an environmentally responsible choice and it was surprisingly affordable.
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Winners Chosen in “Lots of Power”, A Contest to Transform Vacant Lots

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Teams made up of teens and design professionals from throughout the Philadelphia region

Two winners have been chosen in “Lots of Power,” an initiative sponsored by wind power company Clean Currents  focused on one of Philadelphia’s greatest problems, vacant lots. Over a six-week period, five teams of high-school age students and professional designers and architects have developed innovative concepts for specific vacant lots in Kensington.  The two winning concepts–one chosen by a panel of jurors, and another by the public, via social media–will receive a grant provided by Clean Currents to be implemented.

“Lots of Power came directly from conversations that we had with Philadelphia residents, many of whom named vacant land as one of the largest problems in their communities,” said Gary Skulnik, President of Clean Currents. “We had five outstanding concepts submitted, and we are confident that the winning concepts will help transform their neighborhoods in a way that benefits everyone.”

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The Wind Beneath Blackbird Pizzeria’s Wings

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Three years ago today, Mark Mebus and Ryan Moylan opened Blackbird Pizzeria, a (that’s right you guessed it) 100% vegan restaurant specializing in pizza that dabbles in sandwiches, salads, and wings (okay, maybe you did not guess the vegan part).  More than just a niche market endeavor, Mark and Ryan set out to create an extension of themselves as individuals.

Blackbird Pizzeria began to manifest itself about 15 years ago when Mark made the decision to become vegan.  He also attended the Natural Gourmet School in New York and has worked in two vegan restaurants over the last decade.  His partner, Ryan Moylan, a graphic designer educated at the School of Visual Arts in New York is also vegan–so there was really no question in their mind that their restaurant would be vegan.

There was also no question of whether or not Blackbird would run on clean, renewable energy.  With a commitment to sustainability, and a little peer pressure from their circle of friends, Mark and Ryan now run Blackbird on 100% wind power.  In addition, the restaurant sources from local farms, uses compostable packaging, turns used fry oil into biodiesel, and recycles and composts when possible.  “We feel as though everyone should be considering the environment”, Mark explains.
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Forming a Green Generation

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The Alpert Family Aleph Bet Jewish Day School has some really fantastic sustainability initiatives on campus! Head of School Nan Jarashow spoke with us, familiarizing us with this impressive new member of the Clean Currents family.

Aleph Bet is a tight-knit community, educating fewer than 40 elementary students. In 2011, they moved into a new facility, and sustainability started taking precedence. They immediately strove for Maryland Green School certification, which they achieved in 2012. This program assesses factors such as facility construction and operations, curriculum, and school practices.

Aleph Bet dove head first into involving the young student body, getting them excited for clean practices and sustainability. The school focuses on waste, educating students to separate everything between trash, recycling, and compost. Nan told us of a particularly feisty first grade girl who is now “the recycling police” and heartily reprimands anyone who even considers incorrectly disposing of something!
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Electricity Deregulation

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Customer Choice in a Deregulated Electricity Market

Nineteen states – including Maryland, Washington, DC, and Pennsylvania – have deregulated electricity markets.  Deregulation segments the three main components of electricity service (Generation, Transmission, and Distribution) and allows competitive suppliers like Clean Currents to take part in the process.  The competition that results from deregulation benefits customers by offering new electricity products (like wind power) and various price options.  Customers still have the option of remaining on their utility’s Standard Offer Service (SOS), but as more people realize they have a choice when it comes to their electric supplier, more are taking the initiative to make the switch.

 

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Catering Wherever the Wind Blows

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The pioneering spirit runs strong in the Wool family. Mitch Wool owns The Bean Bag Deli & Catering in Rockville. Although the deli moved locations several times, the Wool family has been in business for 36 years! When his parents started the company in the late 1970′s, there were only three coffee shops in the entire DC area, making them, in Mitch’s words, “true pioneers”. This entrepreneurial spirit clearly passed to the next generation; not only is Mitch a pioneer of clean energy as a customer of Clean Currents, he continually drives his family’s business in diverse new directions.

Although loyal lunch customers visit the deli itself, catering has become the business’ most dynamic and exciting aspect. The Bean Bag fills virtually any request, from mobile espresso bars to tantalizing sandwich menus to specialty donut stations. Often, Mitch even accommodates customers’ requests for uncommon, off-the-menu items. This includes teaching himself how to prepare crab and purchasing the necessary equipment for an omelet bar!
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Awards & Recognition

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It’s nice to be recognized for our leadership in empowering businesses and individuals to support clean energy. Here is where we brag a little:

B Corp – 2013 Best for the World, Environmental Impact

Green America – People & Planet Award Fall 2012

Renewable Energy Markets – Best Marketing Campaign by a Green Power Supplier 2011

#196 in Inc. Magazine’s 2011 List of 500 Fastest Growing Companies in America

The Gazette of Politics and Business 2011 P&B53 List of Exceptional Companies

B Corp, Rookie of the Year and Double Dip Award 2011
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Why Support Clean Renewable Wind Power?

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Clean Currents notes four major rationales for supporting renewable energy:

Energy Security & Independence:

Supplies of fossil fuels that power our automobiles and electric generators come from increasingly unstable parts of the world.  Although most coal power that is used to generate electricity in the United States comes from domestic sources, a large percentage of the oil, diesel, and natural gas that is used to supply our electric generators comes from abroad.  Abundant and free wind and sun grace our country and we should harness it in order to secure a more stable energy future.

Decrease Air Pollution & Ecosystem Destruction:

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Bedrock Billiards – Racking up the Savings

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Tucked away on Columbia Road behind the bustling main drag of Adams Morgan’s 18th Street sits Bedrock Billiards.  This neighborhood favorite is constantly bustling with patrons venturing in to enjoy the craft beers on tap, shuffle board table, large TVs playing whatever sports are in season, and of course the billiards tables.

Keeping this show running is no easy task. It  requires a lot of energy both in the form of General Manager Ben Fiske’s attention, and in the kind that keeps the lights on and the beer cold.

At Clean Currents, we monitor our customers’ energy use patterns to help identify large changes. We noticed a large drop over a 2-year period in Bedrock Billiards’ energy use and decided to investigate.

Turns out Bedrock Billiards was tired of wasting money on high energy bills and chose to do something about it. Through a mix of big and small changes, they were able to bring down their electricity bill by about $200 a month.
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Our Green Commitment

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At Clean Currents, we believe that businesses have a responsibility to protect and improve the natural environment while conducting their operations.

Our commitment to environmental stewardship runs through all facets of our operations, including:

  • Offsetting all of our electric, operational, and travel-related greenhouse gas emissions
  • Purchasing environmentally friendly products
  • Providing a green benefits package to employees
  • Maximizing energy-efficiency in the office
  • Recycling all office-related materials
  • Supporting sustainable business partners and associations
  • Lobbying for positive environmental legislation

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Honoring the Body, Spirit and Environment

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When speaking with Anthony V. Wojnar D.D., RMT, founder and Senior Teacher & Practitioner at Life Holistic Center, the tranquility of the man is immediately apparent. He is deliberate and insightful, revealing layers of meaning throughout our conversation.

Anthony is a reiki master. Reiki is a spiritual practice that connects the human consciousness with the energy of the universe by drawing it through the crown chakra and channeling through the palms. Reiki can promote healing on many levels: physical, emotional, mental and spiritual, while also helping with relaxation, stress and pain relief.

In our conversation with Anthony, there was plenty of cause for reflection. He described his journey to self healing when conventional medicine was ineffective against his chronic fatigue. Anthony now runs his practice from his newly constructed Violet Studio- which is attached to his residence- not only working to heal individuals, but also taking on students with whom he shares the teachings of reiki.
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Wine and Wind

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A staple of the Silver Spring community will soon celebrate its tenth anniversary. Adega Wine Cellars & Café opened its doors in August 2003, and has been satisfying customers’ cravings for tasty food and spectacularly curated wines and beers ever since. In honor of this exciting milestone, we spoke with manager Jarrod Jabre.

Immediately upon entering the café, I could tell that this was different than any other place I have been. The atmosphere is open and spacious, yet quaint. Their extensive selection of wine and beer is displayed throughout the dining area, resulting in a very cool, laid-back vibe. The chalk-written menu indicates fresh food made with care, and many of the wines represent local Maryland vineyards.

Jarrod is the face of the company. With the support of owner Walter Rhee, he is a driving force behind much of Adega’s efforts. Not only did he spearhead the process of converting both his home and Adega to Clean Currents wind energy, but he also oversaw the café’s switch to entirely biodegradable to-go materials.
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The Home-Business Connection

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Entrepreneur Bob London embodies the link between sustainability in business and in personal life. Bob has a stellar, forward-thinking disposition. As a senior marketing executive for several large companies over the years, Bob recognized small and medium businesses’ need for marketing expertise and leadership, despite lacking the funds to hire a full-time executive. From this, London, Ink was born.

Through his business-to-business consulting firm, companies have access to Bob’s marketing expertise without the expense and risk of hiring a full-time senior marketing executive. Bob calls his role “Virtual VP of Marketing,” –sometimes referred to as “Outsourced Chief Marketing Officer” or CMO–allowing him to serve companies on an interim basis and explore these clients in order to determine the best marketing approach for them. The increased flexibility of having a portfolio rather than a single employer allows Bob to work out of his home.

He found the inspiration to make the switch to wind power from his children. Bob’s two sons are increasingly conscious of sustainability issues, from food ethics to pollution. Bob cites his children’s engagement as motivation; he wants to live a life that makes his kids proud.
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Lots of Power

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When Clean Currents opened in Philadelphia, we wanted to learn more about the challenges facing our new city’s neighborhoods.

The answer: Vacant Lots

About the Project

Lots of Power brings high-school-age youth together with creative professionals – including architects and designers – to develop innovative ways to use vacant lots for the benefit of the Kensington community.  Over six weeks, teams will examine sustainable uses for vacant lots that will improve the community.

Two winning concepts will be chosen through a jury process and public voting this fall.  Two teams will recieve grants to implement their projects – giving them the power to be the change in their community.

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What are Renewable Energy Certificates (recs)?

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What is a REC?

A REC stands for a Renewable Energy Certificate. RECs were created by the US Environmental Protection Agency (EPA) as tools to track the environmental benefits associated with renewable energy.  One REC is equivalent to 1000 kWh of renewable energy produced – which is roughly the amount of energy that an average single-family home in the Mid-Atlantic consumes in one month.  When a renewable energy generator such as a wind farm produces electricity, it places that electricity onto the electric grid.  The electric grid collects electricity from all power generators (coal, oil, natural gas, wind farms, nuclear reactors, hydro dams, solar panel fields, etc).  This aggregated electricity is then transmitted through wires to homes and businesses.

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Fabulous Food and Fun at Eat Local First Week

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Clean Currents staff with Ben’s Chili Bowl’s Nizam Ali

It’s summer in DC and that means two things: It’s really, really hot and there’s a smorgasbord of delicious local food. That’s why we can’t wait for Eat Local First Week July 22-28th. Eat Local First Week is part of Think Local First DC’s campaign promoting a sustainable AND local economy. The event is a week-long celebration of local food and restaurants.

This year’s theme is “Crops, Commerce and Community: How Local Food Grows a City”, and the week is packed with events. Tours of edible gardens, “Femivore Talks”, and brewery tasting all topped off with the Farm-to-Street Party at the end of the week.

Since we love all things local, Clean Currents is donating $30 to Think Local First for each household that switches to wind power before July 31st. By switching to wind power with Clean Currents, you’re not only keeping our air cleaner but also supporting the local economy.

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Meet Dave Greene

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Hey, I’m Dave Greene.

By now you’ve probably realized I’m a pretty odd guy. I’m always out at community events, shopping at the farmer’s market on East Passyunk, getting into some harebrained scheme to make my life more sustainable–but have you ever actually seen me?

If you have, you should probably get that noggin of yours checked out because this here Philly dude does not *actually* exist. Not in the way you do. You see, I am the child–the brainchild, if you will–of a loving company: Clean Currents.

The folks at Clean Currents took one look at our fair city of Philadelphia and said, that there’s an awesome city, and we’re gonna offer it some green wind power. But, it’s not just about green energy — there are many ways to get your green on. So how does a company make green living easier? How does a badass group of people with a badass product and more integrity than my carbon fiber bike frame get Philadelphians to live green and have a little fun at the same time?

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Green-e Energy Certified Wind Power

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What is Green-e Energy?

Clean Currents offers wind power sourced from both local and national sources and is the ONLY energy company in the Mid-Atlantic region to exclusively offer products that are Green-e Energy certified.

Established and administered by the non-profit Center for Resource Solutions, Green-e Energy is a certification standard that ensures that a renewable energy product meets strict environmental and consumer protection standards.  When you choose Clean Currents wind power you can be assured that:

  • You are supporting new renewable resources: The windmill, that produced your renewable energy was built since 1997
  • There has been no double selling: You are the only one that can claim the benefits of the wind power you purchased; these benefits include the fact that renewable energy produces little or no greenhouse gas emissions
  • Your purchase goes beyond business as usual: You are buying renewable energy beyond what is required by law or claimed within a state mandate, and are helping expand the production of domestic renewable energy

For more information on Green-e Energy certification, call 1-888-63-GREEN or visit www.green-e.org.

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